Monday, July 4, 2016

Colorful, Hydrating, Summer Salad


by Nadia Marshall

There are plenty of unlikely fruits and vegetables that can hydrate you this summer. A great way to add them all to your day is through a salad! This is a great recipe to bring to your summer program, 4th of July party! 

Ingredients:
2 handfuls of Spinach
1 cup of sliced Baby Carrots
1/2 Cucumber, sliced
1 cup of Grape tomatoes
1/2 cup of diced Celery
1 cup of sliced Strawberries

Directions:
Toss and add balsamic vinaigrette and olive oil, or any dressing you prefer, and enjoy your colorful salad!


P.S. If you want extra color and zing, try adding 1/4 red onion, thinly sliced!